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Our mission is to serve people who crave unique flavors, experiences, and ideas while creating opportunities for chefs to showcase.

Antipasti(Appetizers)

Fritto Di Zucchini(Vegetarian)
12.95 USD
Freely slide zucchini seasoned, battered, fried and served with tangy marinara sauce.
Fungi Al Forno
12.95 USD
Mushrooms stuffed with veal, sausage, vegetables, and baked with garlic butter and mozzarella cheese.
Lumache Alla Milanese
12.95 USD
A classic. Snails sautﾃｩed and baked with garlic butter, seasoned bread crumbs and wine sauce.
Frito Di Calamari
15.95 USD
Tender squid lightly battered & fried, served with tangy marinara sauce.
Stuffed Clams
12.95 USD
Clams chopped and stuffed in shell with bacon, herbed Parmesan crumbs, baked with garlic wine sauce.
Lumache Alla Milanese
12.95 USD
A classic. Snails sautﾃｩed and baked with garlic butter, seasoned bread crumbs and wine sauce.
Fungi Al Forno
12.95 USD
Mushrooms stuffed with veal, sausage, vegetables, and baked with garlic butter and mozzarella cheese.

Glutine opzioni gratuite e leggeri (Gluten free and Vegetarian options)

Cannelloni En Bianco (Vegetarian)
21.95 USD
Pasta crepe filled with seasoned ricotta cheese, baked with spinach, mushroom, be’chamel sauce and mozzarella.mato sauce, parmesan
Melanzana Parmigiana (Vegetarian)
22.95 USD
Freshly sliced eggplant lightly breaded sautﾃｩed and baked with ricotta, marinara sauce and mozzarella cheese, with pasta marinara.
Salmone Alla Griglia (Gluten Free)
25.95 USD
Fresh salmon marinated and grilled, served with vegetables, roasted potatoes and sundried tomato wine sauce.
Shrimp Pomodoro (Gluten Free)
28.95 USD
Large shrimp marinated and sauteed in olive oil with herbs and garlic in tomato wine sauce, served over gluten free pasta.
Salsecio Cacciatore
22.95 USD
Spicy Italian sausage, simmered with onions, bell pepper and mushrooms in a rich tomato herb sauce, served over linguine.
Pollo Alla Griglia – Grilled Chicken (Gluten Free)
19.95 USD
Breast of chicken marinated and grilled, served with roasted potatoes, vegetables and sun-dried tomato wine sauce.
Pasta Primavera (Gluten Free)
19.95 USD
Fresh vegetables medley sautﾃｩed with garlic and herbs in EVOO and tossed with gluten free pasta.
Manicotti (Vegetarian)
21.95 USD
Pasta crepe filled with seasoned ricotta cheese, baked with spinach, mushroom, marinara sauce and mozzarella.
Pasta Levronaze (Vegetarian)
19.95 USD
Angel hair pasta, fresh tomato, capers, olives, and herbs sauteed in EVOO

Pollo (Chicken) & Pesce (Fish)
Chicken and fish selections

Chicken Picatta
22.95 USD
Fresh chicken tenders seasoned and sautéed with capers in a lemon butter white wine sauce, served over spinach infused linguini.
Petto Di Pollo Parmigiana
22.95 USD
Fresh breast of chicken lightly breaded, sautéed and baked with marinara sauce and mozzarella, served with angel hair marinara.
Petto Di Pollo Paisano
23.95 USD
Tender fresh chicken sautéed with artichoke hearts and mushrooms, cooked in a rosemary wine sauce, served over angel hair pasta.
Petto Di Pollo Cristo
23.95 USD
Fresh chicken breast sautéed with herbs in a four cheeses tomato cream sauce, served over Tagliatelle pasta.
Petto Di Pollo Portofino
23.95 USD
Tender breast sautéed with fresh tomato, mushroom, artichokes and herbs in a walnut cream sauce, served with angel hair pasta
Petto Di Pollo Portabella
23.95 USD
Chicken breast grilled with onion, tomato, portabella mushroom and herbs in a chardonnay wine sauce, served over fettuccini.
Salmon Ala Picatta
25.95 USD
Fresh salmon sautéed with herbs and cooked with caper lemon butter wine sauce. Served spinach infused linguini.
Snapper Ala Francese
29.95 USD
Snapper filet egg-dipped and sautéed with herbs in lemon butter white wine sauce. Served over angel hair pasta.
Snapper Ala Toscana
28.95 USD
Snapper filet marinated, sautéed and broiled with fresh tomato, caper, olives, onion and herbs, served over angel hair.
Scampi
28.95 USD
Jumbo shrimp sautéed and broiled with garlic parmesan crumbs and herbs in light wine sauce, served over angel hair pasta.
Linguini Con Vongole
23.95 USD
Pasta clams sautéed with herbs and garlic in white wine clam sauce, served over linguini pasta.

Zuppa e Ensalata (Soup & Entree Salads)

Pasta E Fagioli
From4.95 USD
Our nearly famous white bean
Soup of the day
From4.95 USD
Caesar Salad
From4.95 USD
Hearts of romaine, shaved Parmigiana, garlic croutons, tossed with classic Caesar dressing.
Spinach Salad
From4.95 USD
Fresh spinach leaves, mushrooms, hardboiled egg, bacon bits with raspberry vinaigrette.
Spring Salad
From4.95 USD
Baby lettuces with raspberry vinaigrette, gorgonzola cheese, toasted walnuts and mandarin oranges.
Caprese Salad
From6.95 USD
Roma tomato, fresh mozzarella and basil, drizzled with balsamic glaze and extra virgin olive oil.

Primo Pasto (Pasta) & Vitello & Bistecca (Veal & Steak)

Linguine Carbonara
22.95 USD
Linguini cooked to order and tossed with prosciutto, herb and onion in a bacon egg cream sauce. Add chicken $4, shrimp or salmon $6
Tagliatelle Bolognese
22.95 USD
Fresh tagliatelle pasta cooked to order and tossed with Altobeli’s homemade meat sauce.
Fettuccini Alfredo
22.95 USD
Fresh house made Alfredo cream sauce, tossed with fettuccini pasta, Add Chicken $4, Shrimp or salmon $6
Tortellini La Rosa
22.95 USD
Ring pasta stuffed with four cheeses, tossed with herbs and garlic in a rose cream sauce. Add chicken $4, shrimp or salmon $6
Ziti Alforno
21.95 USD
Cut noodles cooked and mixed with homemade meat sauce, ricotta cheese and herbs baked with marinara and mozzarella cheese.
Lasagna
23.95 USD
Layers of pasta, ricotta cheese, veal, sausage and meat sauce, herbs, baked with marinara sauce and mozzarella cheese.
Vitello Alla Parmigiana
29.95 USD
Veal cutlet lightly breaded sautéed and baked with marinara sauce and mozzarella. Served with pasta marinara.
Vitello Alla Romano
29.95 USD
Breaded veal cutlet sautéed & baked with prosciutto ham & cheese, served with wine sautéed mushroom brandy cream sauce and pasta.
Vitello Marsala
29.95 USD
Veal scaloppini sautéed with fresh mushrooms and herbs, in marsala wine sauce. Served with angel hair pasta.
Vitello Alla Saltimbocca
29.95 USD
Veal scaloppini and prosciutto ham sautéed with spinach and cheese, served with pasta and sage cream sauce.
Veal Maison
29.95 USD
Veal scaloppini sautéed with wild mushroom and herbs in brandy cream sauce, served with tagliatelle pasta
Filetto Gorgonzola
39.95 USD
Beef tenderloin seasoned and grilled, served with roasted potatoes, vegetables, gorgonzola cheese and port wine sauce.

Main Dish

Brunch

Drinks